In the heart of Little Poland– what most of us know as Greenpoint, Brooklyn– is Bakery Rzeszowska, a neighborhood Polish bakery. Large pastries pregnant with fruit and poppy seed filling await beneath a glass case. Plump loaves of babka glow with yellow-brown goodness, ready to fly off their racks as waves of neighborhood regulars quickly come and go.
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- Hi! I'm Veronica Chan
- Director of content and community, priestess of recipes @gojee. Daring cook, novice baker, fearless eater.
